![]() It’s often used in recipes because it has a milder flavor than table salt and doesn’t leave a bitter aftertaste. Kosher Salt– Kosher salt is a type of salt that is refined and has no additives.Cornstarch is also useful for preventing the cookies from spreading too much while they bake. When making peppermint sandwich cookies, the cornstarch helps to create a dough that is firm enough to hold its shape but still soft enough to be easily rolled out. Cornstarch– Cornstarch is often used as a thickening agent in recipes, and it can be especially helpful in cookie recipes.Baking soda also has leavening properties, which help to prevent the cookies from spreading too much while baking. ![]() When combined with acid, baking soda helps to create a light, fluffy texture. Baking Soda– Baking soda is a key ingredient in many recipes, including the peppermint sandwich cookie recipe.However, unsweetened cocoa powder can also be used to create savory dishes with a deep chocolate flavor. Unsweetened Cocoa Powder– Unsweetened cocoa powder is frequently used in baking recipes, as it gives desserts a rich chocolate flavor without adding any sweetness.The color red is associated with the holidays, so using red food coloring will give your cookies a festive look. Red Food Coloring– Red food coloring is the perfect way to add a bit of festive color to your peppermint sandwich cookie recipe.In peppermint sandwich cookie recipes, the vanilla pairs perfectly with the minty taste of the cookies, rounding out the flavor and making it more complex. Pure Vanilla Extract– Pure vanilla extract is often used in baking because it is a natural flavoring that adds a lovely sweetness and depth of flavor to recipes. ![]() This is especially important in cookies that are prone to drying out, like peppermint sandwich cookies. The proteins in the egg whites help the cookies to rise and hold their shape.
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